Sunshine, friends dropping by, chats between stall holders, happy customers with your cakes in hand — I now fully appreciate the appeal of having a market stall and what a great endeavour it is. So much so that I’ll be back again, next month, with my cake wares a ready!
I’d just like to say thank you to everyone who helped make my first market stall a success — customers, friends and family alike. It was a great day, sales wise, with all but one Times Square cookie selling out… much to the delight of friends hawking nearby whom I fed it to, ready to swoop!
And to all you market stall holders out there, here’s to you — it’s a rewarding game, certainly, but one that requires hard work (burnt myself once or twice), long hours (was up till 3am a couple of nights running) and muscles. Or in my case, a man and a mother to help carry supplies where deficiencies exist!
Hope to see you there next time for more Almond & The Hazelnut baked delights in December where you can meet more of the gang, like Harlow, a chocolate pecan pie, smooth and sophisticated, or Desert Sun, roasted macadamias in a sweet cumin and paprika glaze.
Details on their way shortly!
Yasmin x
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Congratulations on selling all the cookies! I love the names you’ve come up with for them.
The market buzz is all around Almond & The Hazelnut… so proud of you! You will have to bake more next month to satisfy demands… and the man will have to lift extra.