Mini Ham and Swiss Frittatas

Ingredients

cooking spray

6 slices Swiss cheese, finely chopped

6 slices deli ham, finely chopped

8eggs

½ teaspoon onion powder

½ teaspoon garlic powder

¼ teaspoon freshly ground black pepper

Step 1

Preheat oven to 375 degrees F (190 degrees C).Prepare 24-cup mini-muffin pan with cooking spray.

Step 2

Toss cheese and ham together in a bowl; distribute evenly between the 24 prepared muffin cups.

Step 3

Beat eggs, onion powder, garlic powder, and pepper together with a whisk in a bowl; pour in equal amounts over ham and cheese in muffin cups.

Step 4

Bake in preheated oven until tops turn light golden brown, about 12 minutes. Remove frittatas form cups with a spoon.