The Best Dry-Brined Roast Chicken

Dry-brined roasted chickens are the best way to get succulent, juicy meat, and crispy, golden skin! The best part? You only need 5 minutes and some space in the fridge! Dinner doesn’t have to be full of bells and whistles. As a matter of fact, sometimes its better when it’s not. This whole roasted chicken recipe is easy to make, […]

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Baked falafel & cauliflower tabbouleh, green tahini sauce & charred spring onions

Nutrition and extra info Healthy Dairy-free Egg-free Vegetarian Vegan Nutrition: Per serving kcal447 fat25g saturates3g carbs30g sugars7g fibre14g protein19g salt0.4g Ingredients Method Ingredients 400g can chickpeas, drained (or 85g dried chickpeas soaked in 500ml cold water overnight, then drained) 1 tsp ground cumin Cumin q-min An aromatic spice native to eastern Mediteranean countries and Upper Egypt. This warm,… 1 tsp […]

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Easy Ham and Cheese Stromboli

This meat and cheese-stuffed stromboli will feed a crowd! Homemade stromboli with ham, salami, provolone, and mozzarella rolled up in pizza dough. Easy to make, easy to share. Stromboli You have to love a recipe that looks like you worked hard when actually you didn’t do much at all. This homemade stromboli fits that bill. Stromboli, a cousin of the calzone, […]

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Pressure Cooker Red Beans and Rice

Total Time Prep: 20 min. Cook: 45 min. + releasing Makes 6 servings Ingredients 3 cups water 2 smoked ham hocks (about 1 pound) 1 cup dried red beans 1 medium onion, chopped 1-1/2 teaspoons minced garlic 1 teaspoon ground cumin 1 medium tomato, chopped 1 medium green pepper, chopped 1 teaspoon salt 4 cups hot cooked rice Directions Place […]

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Vegan Thai green curry

Nutrition and extra info Dairy-free Egg-free Gluten-free Vegetarian Vegan Nutrition: Per serving kcal436 fat17g saturates7g carbs57g sugars5g fibre3g protein13g salt0.1g Ingredients Method Ingredients 200g baby potatoes, halved 100g green beans, trimmed and halved 1 tbsp rapeseed oil Rapeseed oil If you want a light alternative to other cooking oils, rapeseed is a great choice and has… 1 garlic clove, finely […]

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Ricotta & herb gnudi

Nutrition and extra info Nutrition: per serving kcal406 fat27g saturates15g carbs18g sugars2g fibre1g protein22g salt0.9g Ingredients Method Ingredients 500g spinach, ends trimmed Spinach spin-atch Used in almost every cuisine across the world, spinach is an enormously popular green vegetable… 500g ricotta (needs to be dry, so strain overnight if it’s wet) Ricotta ree-cot-a Ricotta is an Italian cheese made from whey […]

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Green spinach & lemon risotto with crispy prosciutto

Nutrition and extra info Freezable Nutrition: per serving kcal701 fat30g saturates9g carbs65g sugars3g fibre7g protein32g salt3g Ingredients Method Ingredients 750ml warm vegetable stock or chicken stock 100g spinach Spinach spin-atch Used in almost every cuisine across the world, spinach is an enormously popular green vegetable… small bunch parsley Parsley par-slee One of the most ubiquitous herbs in British cookery, parsley […]

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Cabbage soup

Nutrition and extra info Healthy Vegetarian Nutrition: per serving kcal156 fat5g saturates1g carbs16g sugars7g fibre8g protein6g salt0.15g Ingredients Method Ingredients 2 tbsp olive oil Olive oil ol-iv oyl Probably the most widely-used oil in cooking, olive oil is pressed from fresh olives. It’s… 1 large onion, finely chopped Onion un-yun Onions are endlessly versatile and an essential ingredient in countless […]

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