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Usually, we’re itching to get outside around this time of year. Spring brings warmer weather, extra daylight, and tender blooms to tempt us from our cozy indoor routines. However, this year is very different, and we’re doing our part to hunker down at home and prevent the spread of COVID-19. But we have some good news for anyone looking for […]
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You’ve probably heard people talk about how non-perishable foods are necessary in case of a natural disaster or, more recently, a public health emergency that requires self-quarantine (like the coronavirus). But what exactly are non-perishable foods—and how do you know if you’re prepared with the right ones? When Would You Need Non-Perishable Foods? Struggling to cook healthy? We'll help you […]
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When I reach for a blade to slide, dice, or trim, it’s usually my 8-inch chef’s knife. I love how versatile and durable it is as I rock and chop everything from soft tomatoes to dense butternut squash. But while a chef’s knife is a popular go-to, there’s another well-rounded tool that I’ve been meaning to try. Japanese santoku knives […]
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It’s almost springtime, which means you’ll soon be trading in hot coffee and tea for refreshing iced beverages and blended drinks. But if you’re not looking forward to spending $15 a pop on nutritious smoothies or indulgent margaritas (balance is key), now is the perfect time to invest in your own high-quality blender. And lucky for you, the best-selling Ninja […]
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Yes, we're still in the bitter depths of winter, but we've have some fresh news from Le Creuset that has us dreaming of warmer, brighter seasons. Today, the cult-favorite cookware brand has unveiled two shades of enamel absolutely perfect for spring celebrations: sunny Nectar and verdant Artichaut. "Nectar and Artichaut are two new hues that are rich, soulful, and welcoming," […]
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"This is a lower-fat version of a popular Tex-Mex style casserole. You can increase or decrease the number of tortillas used in order to fit your tray. I’m obviously using low- and no-fat ingredients which can be substituted successfully with full fat versions with great results. If needed, this can all be prepared ahead of time and refrigerated to store. […]
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Who hasn’t lived this nightmare: You open a bag of chips with the intention of getting a quick snack, and before you know it, you’re picking at the tiny crumbs at the bottom. “What have I done?” you fret, flipping the package over to the Nutrition Facts to handle some quick caloric calculations on whether you should skip dinner. Thankfully, […]
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"All of the incredible, fresh flavors of a Vietnamese spring roll go into this better-for-you pizza! Spicy peanut sauce, crunchy veggies, chicken, fresh herbs, and just a touch of melty cheese to tie it all together for a light and delicious-tasting pizza." Ingredients Adjust US Metric 1 (12 ounce) package CAULIPOWER® Cauliflower Pizza Crusts 6 ounces broccoli coleslaw mix 3 […]
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2019 has almost run its course. As we approach both a new year and decade, we've gotten a bit nostalgic about everything we saw and learned in the food and health space this year. So naturally, we wanted to try and aggregate what, to us, felt like the most important emerging trends. From Instant Pot mania to CBD in your […]
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With Christmas just a week away, we’re in holiday crunch time. And if you’re still looking for the perfect last-minute gift, consider a sous vide immersion circulator. It’s just the thing for kitchen newbies and experienced chefs alike, flawlessly cooking everything from delicate fish and creamy risotto to the juiciest chicken of your life. What’s more, operating it is essentially […]
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