Prep 15 min Total3 hr45 min Servings8 Let slow cooking speed your way to dinner!Enjoy this split pea,pork and veggies soup for a delightful meal.+ Ingredients 1ham bone, 2 lb ham shanks or 2 lb smoked pork hocks 1bag (16 oz) dried split peas (2 cups), sorted, rinsed 1large onion, chopped (1 cup) 2medium stalks celery, finely chopped (1 cup) […]

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Prep 15 min Total10 hr15 min Servings8 The classic pairing of mild split peas and rich ham come together in a delicious slow-cooker version.+ Ingredients 7cups water 1package (16 ounces) dried split peas (2 1/4 cups), sorted and rinsed 1teaspoon salt 1/4teaspoon pepper 3medium carrots, cut into 1/4-inch slices (1 1/2 cups) 2medium stalks celery, finely chopped (1 cup) 1medium […]

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Prep 15 min Total40 min Servings6 The sweet, subtle flavor of fennel brings a new sophistication to homemade tomato soup.+ Ingredients 1tablespoon olive or vegetable oil 2medium bulbs fresh fennel, chopped (3 cups) 1large onion, chopped (1 cup) 1clove garlic, finely chopped 1can (28 oz) Muir Glen™ organic whole peeled tomatoes, undrained 1 3/4cups Progresso™ reduced-sodium chicken broth (from 32-oz […]

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Prep 10 min Total60 min Servings9 Go deliciously organic with three favorite berries baked with an oats & honey granola topping. + Ingredients 1bag (8 oz) Cascadian Farm® frozen organic blueberries 1bag (10 oz) Cascadian Farm® frozen organic strawberries 1bag (10 oz) Cascadian Farm® frozen organic raspberries 1/4cup sugar 2tablespoons Gold Medal™ all-purpose flour 1 1/2cups Cascadian Farm® organic oats […]

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Prep 25 min Total50 min Servings6 Smoked turkey adds a depth of flavor to this hearty lentil and vegetable soup.+ Ingredients 1tablespoon olive or canola oil 1small onion, chopped (1/2 cup) 2medium carrots, thinly sliced (1 cup) 2medium stalks celery, sliced (1 cup) 1carton (32 oz) Progresso™ reduced-sodium chicken broth (4 cups) 1 1/2cups water 1cup dried lentils, sorted, rinsed […]

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