Pantry Pizza Pronto

Level:Easy Total: 16 min Active: 5 min Yield:4 servings Ingredients 1 store-bought focaccia round 2 tablespoons olive oil  Kosher salt and freshly ground black pepper  1/2 cup jarred marinara  2 cups shredded provolone  3 ounces dry-cured sausage, such as saucisson sec, thinly sliced  1/2 cup drained deli sliced hot cherry peppers  2 tablespoons drained sliced kalamata olives 1/2 cup drained […]

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Chickpea Crust Pizza

Level:Easy Total: 2 hr 55 min(includes resting time) Active: 30 min Yield:4 servings Ingredients Crust: 2 cups chickpea flour Kosher salt 6 tablespoons extra-virgin olive oil 1 teaspoon baking powder Toppings: Extra-virgin olive oil, for brushing and drizzling 8 ounces fresh mozzarella, thinly sliced 1/2 cup grated Parmesan 3 large ripe plum tomatoes, very thinly sliced Kosher salt and freshly […]

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