St. Patrick's Day Deviled Eggs
Ingredients 12eggs green egg dye ¼ cup mayonnaise 2 small stalks celery from the heart, minced 2 drops green food coloring, or as desired 24small fresh parsley leaves Directions Step 1 Place eggs in a saucepan and cover with water. Bring to a boil, remove from heat, and let eggs stand in the hot water for 15 minutes. Remove from […]
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