Florentine Ciabatta

Rate Comment Save Share Print Total Time Prep: 20 min. + cooling Bake: 15 min. Makes 16 servings Ingredients 1/2 cup olive oil 2 garlic cloves, minced 3/4 teaspoon dried basil 1/4 teaspoon kosher salt 1/4 teaspoon dried oregano Dash crushed red pepper flakes 1 loaf (16 ounces) ciabatta bread, cut into 16 slices 1/3 cup chopped oil-packed sun-dried tomatoes […]

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Air Fryer Fiesta Chicken Fingers

Rate Comment Save Share Print Total Time Prep: 20 min. Cook: 15 min./batch Makes 4 servings Ingredients 3/4 pound boneless skinless chicken breasts 1/2 cup buttermilk 1/4 teaspoon pepper 1 cup all-purpose flour 3 cups corn chips, crushed 1 envelope taco seasoning Sour cream ranch dip or salsa Directions Preheat air fryer to 400°. Pound chicken breasts with a meat […]

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Chicken Parmesan Burgers

Rate Comment Save Share Print Total Time Prep/Total Time: 30 min. Makes 4 servings Ingredients 3 tablespoons olive oil, divided 1 small onion, finely chopped 2 garlic cloves, minced 3/4 cup marinara sauce, divided 1/2 cup finely chopped or shredded part-skim mozzarella cheese 1/2 cup dry bread crumbs 1 teaspoon Italian seasoning 1 teaspoon dried oregano 1/2 teaspoon salt 1/2 […]

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Pressure-Cooker Cilantro-Lime Chicken with Scoops

Total Time Prep: 15 min. Cook: 10 min. Makes 16 servings (1/4 cup each) Ingredients 1 pound boneless skinless chicken breasts 1/2 cup reduced-sodium chicken broth 2 tablespoons lime juice 2 teaspoons chili powder 1-1/2 cups frozen petite corn (about 5 ounces), thawed 1-1/2 cups chunky salsa 1-1/2 cups finely shredded cheddar cheese 1 medium sweet red pepper, finely chopped […]

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Pressure-Cooker Light Deviled Eggs

Total Time Prep: 20 min. Cook: 5 min. + releasing Makes 16 servings Ingredients 8 large eggs 1/4 cup fat-free mayonnaise 1/4 cup reduced-fat sour cream 2 tablespoons soft bread crumbs 1 tablespoon prepared mustard 1/4 teaspoon salt Dash white pepper 4 pimiento-stuffed olives, sliced Paprika, optional Directions Place trivet insert and 1 cup water in a 6-qt. electric pressure […]

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Fresh Homemade Salsa Recipe

"Another salsa recipe called for a fresh jalapeno (I think), but I had green chiles in a can on hand. This salsa tastes great, so I’m sticking with it!" Ingredients Adjust US Metric 2 cups chopped tomatoes 1/4 cup chopped red onion 1/4 cup chopped yellow onion 2 tablespoons canned green chilies 2 tablespoons fresh lime juice 2 tablespoons chopped […]

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Easter Deviled Eggs Recipe

"A very easy, special touch for Easter andfun to do at baby showers as well. Do some plain white ones to keep everyone happy." Ingredients Adjust US Metric 12 large eggs 1/4 cup creamy salad dressing (such as Miracle Whip®) salt and ground black pepper to taste hot sauce 1/4 teaspoon dry mustard 4 drops red food coloring, or desired […]

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Hoisin pulled pork baps with apple sauce

Preparation time: 15 minutes Cooking time: 3 hours Total time: 3 hours 15 minutes Serves:4 Ingredients 1.3kg pork belly joint2 tsp Chinese 5 spice seasoning1 tbsp clear honey1 tbsp oil150g hoisin sauce500ml bottle Asahi beer500g Waitrose Cooks’ Ingredients Bramley Apples, peeled, cored and diced200g Waitrose Trimmed Leeks, chopped25g light brown soft sugar4 giant soft white baps  Method 1. Preheat the […]

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Ox cheek stew with orange & star anise

Preparation time: 10 minutes Cooking time: 4 hours 15 minutes Total time: 4 hours 25 minutes Serves:6 – 8 Ingredients 2-3 tbsp vegetable oil2kg Waitrose British Ox Cheek (from the service counter)2 carrots, roughly diced 2 onions, roughly diced 2 sticks celery, roughly diced2 star anise8cm strip orange zest3 sprigs fresh thyme1 bay leaf5 ripe tomatoes, roughly chopped 8 dried […]

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