White rabbit cocktail
Nutrition and extra info
Nutrition: Per serving
Gin has enjoyed a huge revival recently. It’s usually served alongside tonic water (a…
Put the gin, amaretto, double cream, lemon curd and vanilla paste into a cocktail shaker with a handful of ice and shake until the outside of the shaker feels very cold. Strain into two small cocktail or coupe glasses and garnish with edible flowers before serving.
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