White rabbit cocktail

Nutrition and extra info

  • Gluten-free
  • Vegetarian

    • Nutrition: Per serving

  • kcal308
  • fat14g
  • saturates8g
  • carbs11g
  • sugars11g
  • fibre0g
  • protein0g
  • salt0.03g
  • Ingredients
  • Method

    • Ingredients

  • 80ml gin

    Gin

    jinn

    Gin has enjoyed a huge revival recently. It’s usually served alongside tonic water (a…

  • 50ml amaretto
  • 50ml double cream
  • 1 tsp lemon curd
  • ¼ tsp vanilla paste
  • handful of ice
  • edible flowers, to serve

    • Method

    1. Put the gin, amaretto, double cream, lemon curd and vanilla paste into a cocktail shaker with a handful of ice and shake until the outside of the shaker feels very cold. Strain into two small cocktail or coupe glasses and garnish with edible flowers before serving.

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