Chef’s Note
“This is a healthy chili recipe but full of flavors”
READY IN:50mins | SERVES:8 |
UNITS:US |
IngredientsNutrition
1 mediumonion, diced1 red pepper, diced1 jalapeno pepper, seeded, diced2 mediumzucchini, diced2 garlic cloves, minced1 tablespoonchili powder1 teaspooncumin1 teaspoonoregano, dried1⁄4 teaspooncayenne pepper1⁄8 teaspoonsalt (to taste)1⁄8 teaspoonpepper (to taste)2 tablespoonsparsley1 1⁄2 lbsground turkey or 1 1⁄2 lbsbeef28 ouncesdiced tomatoes2 cupschicken brothDirections
1.Warm olive oil in a pot.2.Cook onion, peppers, zucchini until softened.3.Add garlic and seasonings.4.Add turkey.5.Add tomatoes, broth.Bring to a boil.Reduce heat.Simmer 30-40 min.Source: Read Full Article