Healthy Chili

Chef’s Note

“This is a healthy chili recipe but full of flavors”

READY IN:

50mins

SERVES:

8

UNITS:

US

IngredientsNutrition

  • 1 mediumonion, diced
  • 1 red pepper, diced
  • 1 jalapeno pepper, seeded, diced
  • 2 mediumzucchini, diced
  • 2 garlic cloves, minced
  • 1 tablespoonchili powder
  • 1 teaspooncumin
  • 1 teaspoonoregano, dried
  • 1⁄4 teaspooncayenne pepper
  • 1⁄8 teaspoonsalt (to taste)
  • 1⁄8 teaspoonpepper (to taste)
  • 2 tablespoonsparsley
  • 1 1⁄2 lbsground turkey or 1 1⁄2 lbsbeef
  • 28 ouncesdiced tomatoes
  • 2 cupschicken broth

    • Directions

  • 1.Warm olive oil in a pot.
  • 2.Cook onion, peppers, zucchini until softened.
  • 3.Add garlic and seasonings.
  • 4.Add turkey.
  • 5.Add tomatoes, broth.Bring to a boil.Reduce heat.Simmer 30-40 min.

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