Homemade Catalina Dressing


  • ½ cup white sugar
  • ½ cup red wine vinegar
  • ½ cup canola oil
  • ¼ cup ketchup
  • 1 teaspoon paprika
  • ½ teaspoon onion powder
  • ½ teaspoon dried celery flakes
  • ½ teaspoon salt-free Italian seasoning blend (such as Mrs. Dash® Italian Medley)
  • Directions

  • Step 1

    Blend sugar, red wine vinegar, canola oil, ketchup, paprika, onion powder, celery flakes, and seasoning blend together in a blender until smooth.


  • Cook's Note:

    White wine vinegar can also be used in place of red wine vinegar. Olive oil can be used in place of canola oil.

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