K Jon French Onion Dip

READY IN: 50minsYIELD: 4 Cups

INGREDIENTS

  • 2largeshallots, chopped rough
  • 1tablespoongarlic powder
  • 2cupssour cream
  • 1cupmayonnaise
  • 1teaspooncelery seed
  • 1tablespoonWorcestershire sauce
  • salt
  • fresh ground pepper
  • 2largesweet onions, chopped rough

    • DIRECTIONS

  • Caramelize onions (20 minutes).
  • Add Shallots (10 minutes).
  • Let cool.
  • Mix rest of ingredients and refrigerate 24 hours or as long as you can.
  • Add chives, horseradish,bacon or green onion to make your own.

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