Keto Margarita


  • 3 cups ice
  • 2 fluid ounces tequila
  • 1 fluid ounce lime juice
  • 2 ½ teaspoons low-calorie natural sweetener (such as Swerve®)
  • 1 tablespoon coarse salt
  • 2lime wedges
  • 1 pint-sized Mason jar
  • 2 fluid ounces orange-flavored sparkling water (such as La Croix®)
  • Directions

  • Step 1

    Fill a shaker half-full with ice. Add tequila, lime juice, and sweetener to the shaker. Seal and shake vigorously until outside is frosted, 10 to 15 seconds.


  • Step 2

    Place salt on a plate. Run 1 lime wedge along the rim of the Mason jar. Press the jar down into the salt. Fill the jar with ice cubes.

  • Step 3

    Strain margarita into the jar. Top with sparkling water and stir. Garnish with remaining lime wedge.

  • Cook's Note:

    If you have granular sweetener on hand instead of powdered, you can pulse it in a blender or food processor to achieve a powdered consistency.

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