Mexican Rice in a Pampered Chef Rice Cooker

READY IN: 1hr 2mins

INGREDIENTS

  • 1cupwhite rice
  • 2 14 cupswater
  • 2teaspoons loose chicken flavored bouillon
  • 4ouncestomato paste
  • 2tablespoonsbutter
  • 2teaspoonsonion powder
  • 1teaspoon minced garlic
  • 4ouncesdiced green chilies
  • 18 teaspoon black coarse black pepper
  • NUTRITION INFO

    Serving Size: 1 (163) g

    Servings Per Recipe:6

    Calories: 171.2

    Calories from Fat 37 g 22 %

    Total Fat 4.1 g 6 %

    Saturated Fat 2.5 g 12 %

    Cholesterol 10.2 mg 3 %

    Sodium 417.4 mg 17 %

    Total Carbohydrate30.6 g 10 %

    Dietary Fiber 2 g 8 %

    Sugars 3 g 11 %

    Protein 3.3 g 6 %

    DIRECTIONS

  • 1. combine all ingredients in a pampered chef rice cooker.
  • 2. Microwave on high for 7 minutes.
  • 3. Microwave for 15 minutes at level 5 (or half power level) depending on your microwave.
  • I added leftover cooked and shredded flank steak to make this a main course.I believe any pre-cooked shredded or crumbled meat will do fine.
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