Winter warming lentil soup

  • Total time: 35 minutes
  • Serves:2


    1 tbsp oil
    1 essential Waitrose Carrot, diced
    1 essential Waitrose Onion, chopped
    1 red chilli, finely chopped
    150g Lentils
    700ml Cooks’ Ingredients Vegetable Stock
    400ml essential Waitrose Passata
    195g can Sweetcorn, drained
    1 essential Waitrose Courgette, diced
    ½ x 25g pack chives, chopped


    1. Heat the oil in a large pan, and fry the carrot, onion and chilli for 4-5 minutes. Add the lentils, stock, passata and sweetcorn, bring to the boil, cover and simmer for 25 minutes.

    2. Stir in the courgette and chives, and cook for a further 3-4 minutes. 

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