Triple-Berry Granola Crisp

  • Prep 10 min
  • Total60 min
  • Servings9

Go deliciously organic with three favorite berries baked with an oats & honey granola topping. +


  • 1bag (8 oz) Cascadian Farm® frozen organic blueberries
  • 1bag (10 oz) Cascadian Farm® frozen organic strawberries
  • 1bag (10 oz) Cascadian Farm® frozen organic raspberries
  • 1/4cup sugar
  • 2tablespoons Gold Medal™ all-purpose flour
  • 1 1/2cups Cascadian Farm® organic oats & honey granola
  • Ice cream or whipped cream, if desired
  • Steps

    • 1Heat oven to 375°F. In ungreased 8-inch square (2-quart) glass baking dish, mix frozen berries, sugar and flour until fruit is coated.
    • 2Bake uncovered 20 minutes. Stir fruit mixture. Sprinkle with granola.
    • 3Bake 15 to 20 minutes longer or until light golden brown and bubbly. Let stand 5 to 10 minutes before serving. Serve warm with ice cream.

    Expert Tips

    • If you like, use 3 bags (10 oz each) Cascadian Farm® frozen harvest berries in place of the blueberries, strawberries and raspberries.

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