Keto King’s Best Bread

READY IN: 3hrs 25minsYIELD: 1 Loaf

INGREDIENTS

  • 2⁄3 cupflax seed meal
  • 1⁄2 cupoat fiber
  • 1 1⁄4 cupsvital wheat gluten
  • 1⁄2 teaspoonxanthan gum
  • 1teaspoonsalt
  • 1cupwarm water
  • 1tablespoonyeast
  • 1teaspoonhoney
  • 2eggs
  • 2tablespoonsbutter

    • NUTRITION INFO

    Serving Size: 1 (29) g

    Servings Per Recipe:16

    Calories: 50.4

    Calories from Fat 36 g 73 %

    Total Fat 4.1 g 6 %

    Saturated Fat 1.3 g 6 %

    Cholesterol 27.1 mg 9 %

    Sodium 169.1 mg 7 %

    Total Carbohydrate2.1 g 0 %

    Dietary Fiber 1.5 g 5 %

    Sugars 0.5 g 1 %

    Protein 2 g 3 %

    DIRECTIONS

  • Combine yeast, honey and warm water.
  • Allow to bloom for 5 – 10 minutes.
  • Place all wet ingredients in mixer bowl and stir.
  • Add dry ingredients.
  • Mix well.
  • Using dough hook, mix on medium speed about 7 minutes or until dough ball is formed.
  • Place in well oiled loaf pan.
  • Cover and let rise in a warm, moist area for about 2 hours.
  • Bake at 375* for 25 – 30 minutes or temperature measures 200*.

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