Crockpot buffalo ranch chicken sliders

Kind of mad you can’t post recipes with out pictures now.


  1. 3-4 boneless skinless chicken breast
  2. 1 package buttermilk ranch seasoning
  3. 2 cloves minced garlic
  4. 1 (12 oz) bottle of mild or hot wing sauce
  5. 1/4 cup melted butter
  6. Hawaiian sweet rolls
  7. Blue cheese crumbles
  8. Thinly sliced red onion
  9. Ranch dressing
  10. Additional wing sauce


  1. Place chicken in crockpot and season with the dry ranch

  2. Mix wing sauce with butter and garlic and pour over chicken

  3. Cook on low for about 8 hours

  4. Shread chicken and mix up and serve on split Hawaiian rolls. Top sandwiches with a little red onion, some blue cheese crumbles and drizzle on additional wing sauce or ranch dressing if desired !

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