French toast with bananas


  1. 4 eggs
  2. 2 1/2 cups milk
  3. Cinnamon
  4. Bread of your choice
  5. Butter
  6. Bananas
  7. Syrup
  8. Tools
  9. 1 pan
  10. Spatula
  11. 1 bowl
  12. 1 Nife


  1. Crack 4 eggs into the bowl then whisk

  2. Then when done pour 2 cups of 1/2. Of milk into the bowl where your eggs are, then mix.

  3. Then, add 1/2 tbsp 3 times and then mix the mixture together

  4. Next heat up your pan to medium heat

  5. Then take 1/2 of tbsp 2 times of butter and place on the pan till it mlet’s

  6. Then dip your bread in the egg mixture on both sides

  7. Then place your bread on the buttered pan and let cook for both sides

  8. Then when you see that is a nice rich dark golden color and nice and crunchy on the outside it’s ready to be eaten

  9. Then take your knife and cut up a couple slices if bananas and place on top of your French toast

  10. Then add syrup and then dig in

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