The 12 Absolute Best Ways to Eat Watermelon This Summer

Among the fruits and vegetables we can’t get enough of this time of year, watermelon ranks high. Biting into thick slices and letting the juice run down our arms is easily the most well-loved approach, but the fruit can do so much more. These 12 recipes prove just how versatile this summer favorite is.

1. Esquites-Inspired Watermelon Salad

This dish is inspired by a Mexican street corn salad. It’s sweet, spicy, refreshing, and all too easy to eat. Another great option? Our watermelon salad with feta and mint, which takes just about five minutes to make.

2. Watermelon Mint Frosé

This refreshing frozen cocktail requires a little prep the day before, but once everything is ready it only takes about about a minute to come together.

3. How To Grill Watermelon

Grilled watermelon can play side dish or dessert, depending on your mood. Either way, it’s a sweet and smoky treat for summer.

4. 2-Ingredient Watermelon Sherbet

All you need is watermelon and sweetened condensed milk to make this creamy no-churn sherbet. That means you’ll likely be making it on repeat until Labor Day.

5. Watermelon Mimosas

A fruit salad is a fine way to feature watermelon at a summer brunch, but turning it into pink-hued mimosas is even more fun.

6. Watermelon Cake

This four-ingredient watermelon cake is super fun and whimsical, but so much easier to make than the ones you’ve seen floating around Pinterest. For example, it’s made with meringue instead of a whipped cream frosting, which is so much easier to spread.

7. Watermelon Caramel Sauce

This recipe is pure magic: Cook down watermelon juice until it’s thick and pourable and you’ve got a caramel-like sauce that’s deeply sweet.

8. Chocolate-Dipped Watermelon

This two-ingredient dessert is super-refreshing, while also satisfying your chocolate cravings. Simply slice, freeze, dip, freeze, and enjoy.

9. Tajín-Sprinkled Watermelon

Fresh and juicy watermelon slices are one of the best ways to experience the flavors of Tajín, a classic Mexican seasoning made with chili powder, salt, and dehydrated lime juice. You’ll be hit with spicy, sour, and salty notes all at once.

10. Watermelon S’mores

Thick slabs of watermelon are smothered with Cool Whip and sandwiched between graham crackers for a surprisingly delicious twist on s’mores. The best part? There’s no campfire required.

11. Watermelon Parfait

Skip the berries and add watermelon to your breakfast parfaits instead. Sweet chunks of watermelon pair delightfully with tangy yogurt, crunchy granola, and a honey drizzle.

12. Watermelon Popsicle

You only need two ingredients for these refreshing summer Popsicles: watermelon and lime juice. But if you want them a bit sweeter, feel free to add honey, too.

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