Warm French Onion Dip with Crusty Bread


  1. 10 1/2 oz french onion soup
  2. 8 oz cream cheese, softened
  3. 1 cup shredded mozzarella cheese
  4. Bread cubes, crackers or vegetables


  1. Mix soup and cream cheese until smooth. Stir in mozzarella cheese and spread in 1 quart shallow baking dish

  2. Bake at 375°F for 30 mins or until hot.

  3. Serve with drippers.

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