Warm French Onion Dip with Crusty Bread
- 10 1/2 oz french onion soup
- 8 oz cream cheese, softened
- 1 cup shredded mozzarella cheese
- Bread cubes, crackers or vegetables
Mix soup and cream cheese until smooth. Stir in mozzarella cheese and spread in 1 quart shallow baking dish
Bake at 375°F for 30 mins or until hot.
Serve with drippers.
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